Welcome to the Haddon House. We hope that you have an enjoyable meal. Our bar and restaurant offers relaxed, traditional dining coupled with friendly service.
As all of our dishes are prepared freshly from the point of ordering, So at busy times we ask for your consideration in respect of any delay with being served your meal.
Please make the waiting staff aware of any allergies or intolerances that you may have before ordering.
Service times are as follows:
- 11:45am – 2:00pm
- 6:15pm – 8:30pm
Service charge is at your discretion
Appetisers
Bread and Oils £4.75
selection of breads with olives, garlic herb oil and butter
Starters
Toasted Garlic and Herb Ciabatta (v) £3.95/£4.95
served classically plain or add mozzarella cheese
Baked Camembert fondue (v) £10.95
served with spicy tomato relish and toasted focaccia bread
Home-made Chicken Liver Parfait £10.95
served with sweet red onion marmalade, cranberry butter and toasted rustic bread
North Atlantic Prawn Cocktail £11.95
served with Marie rose sauce and wholemeal bread
Creamy Garlic Button Mushrooms £9.95
with bacon lardons and Dorset blue Vinney, served on crostini bread
Chef’s Homemade Soup of the Day (V) £7.50
served with warm crusty bread
Crispy Fried Whitebait £10.50
served with homemade rustic tartare sauce and granary bread
Crispy Fried Calamari £10.50
cooked in a seasoned crumb with Aioli dip
Main Courses
Classic Hunters Chicken £21.95
supreme of chicken, with bacon, hickory smoked barbecue sauce and melted cheese
Roasted Rack of Dorset Lamb £25.95
served with a rich red wine and rosemary gravy
Pan Seared Duck Breast £24.50
with balsamic plum and caramelised onion sauce
Freshly hand battered fillet of Atlantic cod £21.95
with hand cut triple cooked chips, garden peas and tartare sauce
Chef’s Homemade Steak, Mushroom and Kidney Pie £19.95
topped with short crust pastry and served with a rich tasting gravy
Slow Roasted Malden Sea Salt Crusted Belly of Pork
with crisp crackling, black pudding and apple sauce £22.95
All the above unless stated are served with a selection of seasonal vegetables or freshly made side salad with vinaigrette dressing (please state) and chefs potatoes of the day
Pasta dishes
Chicken Arabbiata £21.50
rich tomato sauce infused with chilli and strips of seasoned chicken bound in tagliatelle, served with garlic bread
Pasta Arabbiata (V) £19.50
rich tomato sauce infused with chilli bound in tagliatelle, served with garlic bread
Pasta Carbonara £21.95
served with bacon garlic and parmesan
Mushroom Carbonara (V) £19.95
served with mushrooms, garlic and parmesan
House sizzlers
Sizzling Fillet of Beef £29.95
cooked in an oriental teriyaki sauce
Sizzling Portuguese Chicken Shashlik £22.95
served with a spiced peri peri sauce
Sizzling Lyme bay Scallop And Tiger Prawns £26.95
set on bamboo skewers and topped with sweet chilli sauce
All sizzlers are served with wok fried vegetables and steamed rice
House steaks
Pan Seared Rib-eye Steak £24.95
cooked to your liking, presented with sautéed mushrooms and fried onions
Pan Seared Prime Fillet Steak £29.95
cooked to your liking, presented with sautéed mushrooms and fried onions
Add a freshly made sauce: creamy peppercorn, port and Blue Vinney or creamy mushroom and garlic £3.00
All steaks are served with a selection of vegetables of the day or side salad with vinaigrette dressing (please state) and hand cut chips
Seafood
(Subject to seasonal availability)
Seasonal, light and refreshing salads
Baby Gem, mixed leaves, soya beans, red pepper, baby corn and cucumber tossed in salad dressing and baby new potatoes
With a choice of the following:
Roast Beef £16.95
Roast Turkey £15.95
Roast Pork £15.95
Honey roasted gammon ham £15.95
Mixed meat £16.95
Grilled goats cheese infused with beetroot £17.95
Pan seared scallops with prawns £22.95
Fillet of salmon with north Atlantic prawns £22.50
Fresh West Bay hand picked crab £26.95
All salads served with new buttered potatoes and a crusty roll and butter.
Freshly baked baguettes and hand cut sandwiches
Baguette Sandwich
Roast beef with horseradish £10.95 £8.95
Roast pork with apple sauce £9.95 £7.95
Roast turkey with cranberry sauce £9.95 £7.95
Honey roasted gammon and pickle £9.95 £7.95
Chicken and bacon £10.95 N/A
Tasty mature cheese and onion £9.95 £7.95
Bacon and Brie £10.95 N/A
Prawn with marie rose sauce £12.50 £10.95
Fresh West Bay handpicked crab £17.95 £14.50
All served with a salad garnish and potato crisp
Freshly Baked Jacket Potato
Honey roasted gammon and tasty mature cheddar £11.95
Tasty mature cheddar and home-made coleslaw £11.95
Crispy bacon and mushroom £11.95
Prawn and Marie rose £16.95
Fresh West Bay hand-picked crab £18.95
All served with a fresh dressed salad
Selection of desserts
See menu
Speciality connoisseur coffees
Compliment your meal by trying one of our delicious coffees at £8.50 each.
Caribbean (Tia Maria)
Bonny Prince Charles (Drambuie)
Normandy (Calvados)
Mississippi (Southern comfort)
Loire (Cointreau)
Haddon House special (Grand Marnier)
Gaelic (Irish whisky)
Highland (Scotch whisky)
Jamaican (Rum)
French (Cognac)
Russian (Vodka)
Topped with hand whipped cream.