Forget Christmas dinner leftovers, this year treat yourselves to a Boxing Day lunch at Haddon House.
Starters
- Cream of Roasted Parsnip and Bramley apple soup
with bacon lardons, served with crusty bread - Grilled Somerset goats cheese
with sun ripened tomato, fire roasted red pepper and rocket leaves - Thai Mango Salad Stack
served with a fresh exotic dressing - Trio of fresh Parisienne Melon Cocktail
with strawberries, passion fruit, laced with Pimms - Chicken and Smoked Bacon Terrine
served with toasted ciabatta and spiced apple chutney - Smoked Salmon and Prawn Cocktail
served with Marie-Rose sauce and granary bread
Main Course
- Hand Carved Roast Beef
with homemade Yorkshire pudding - Hand Carved Roast Lamb
served with homemade Yorkshire pudding and stuffing - Hand Carved Honey Roasted Gammon
with Yorkshire pudding apple and apricot stuffing with chef’s cider gravy - Hand Carved Roast Loin of Pork
with Homemade Yorkshire pudding - Steamed Steak and Kidney Suet Pudding
with chefs rich tasting gravy - Supreme of salmon
served with a prawn and lobster bisque sauce and chive - Louisiana Style Sweet Potato and Mixed Bean Chilli (VE)
served with steamed rice
Sweets
- Traditional Steamed Christmas Pudding
served with either Brandy cream Anglaise, cream or custard - Homemade Apple and Rhubarb Crumble
served with creamy custard - Homemade Tiramisu
a classic Italian dessert - Homemade Peanut Butter Cheesecake
served with Chantilly cream and sugar nut crunch - Homemade Lemon and Raspberry Meringue Pie
served with cream - Cheese and Biscuits
Selection of cheese with grapes, apple and celery
Telephone 01308 423626 to book